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Excelsior Recipe: Surf & Turf beef fillet

on
5 May 2020

Here you are in the third episode of our “RicetteExcelsior”.
For this new culinary journey, our chef Fabrizio took us into the world of meat.
He explained to us how to prepare a perfect Surf & Turf beef fillet!

 

INGREDIENTS:

  • 1 Beef filet (150-160 gr.)
  • Shrimp
  • Asparagus
  • Olive oil
  • Salt and pepper
  • Black pepper
  • Coarse Salt
  • Eggs
  • Butter
  • White vinegar
  • White wine
  • Shallot

 

RECIPE:

Melt the butter slowly in a bain-marie. We remove with a ladle the impurities that come to the surface then we filter the butter obtained.

Surf & Turf beef fillet

In a saucepan we put, white wine, vinegar, shallots and a little water, bring to a boil and let it reduce for 15 minutes.
When the reduction is ready it will be filtered.

Surf & Turf beef fillet

While preparing the reduction, add some boiling water, add a little vinegar and dip the asparagus.
They should be crispy, do not cook them too much.

Surf & Turf beef fillet

In a bain-marie, leave the clarified butter.

In a saucepan we put some water to prepare the bain-marie.
We put a bowl on top of the saucepan where we mount the egg yolks, water a little reduction and a pinch of salt.
We continue to whip to obtain a frothy mixture, remembering to keep the heat moderate so as not to cook the eggs.
We gradually add the clarified butter.

Surf & Turf beef fillet

In a pan, we put clarified butter to heat, add the asparagus, a drop of oil and let them brown over high heat.

Surf & Turf beef fillet

In another pan, heat the oil, add the fillet, add salt and cook over high heat.

Surf & Turf beef fillet

In another pan, heat the oil, add the prawns, a pinch of salt and let them brown over high heat.

Surf & Turf beef fillet

We still salt the fillet and the asparagus.
We serve and …

Enjoy your meal!

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Excelsior Planet
Cervinia, IT

A Cervinia, una delle località di villeggiatura montane più rinomate delle Alpi per la vastità del comprensorio sciistico, si trova l’Hotel Excelsior Planet, di proprietà della Famiglia Zanetti. Incorniciato da un incantevole paesaggio, situato a pochi metri dalle piste da sci e dall’isola pedonale, è lieto di accogliervi con la sua tipica atmosfera di montagna, i suggestivi arredi in legno e il calore del camino acceso.

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